Heat Exchangers

Plate, brazed, tubular and scraped-surface heat exchangers for highly efficient heat transfer in any process.

Plate Heat Exchangers

Thin metal plates transfer heat between two fluids without mixing; compact and efficient.

Brazed Heat Exchangers

Gasket-free, very compact exchangers for chillers, heat pumps and hot water.

Tube-based exchangers that suit thick, particulate or high-temperature products.

Robust exchangers for high pressure, high temperature and large capacities.

Evaporate liquid in a controlled way for cooling or concentrating products.

Cool steam or gas back into liquid in chiller and steam systems.

Cool hydraulic, gearbox and machine oil to prevent overheating.

Heat and cool milk, ayran, juice and other foods gently and hygienically.

Easy-to-clean stainless exchangers for food, beverage and pharma.

Heat the product briefly and cool it fast to reduce germs: milk, ice cream mix, juice.

Handle fibrous, thick or particulate products such as ayran and pulp without clogging.

A pipe inside a pipe for thick, sticky products: sauce, paste, jam.

Several product tubes in one shell for high-flow particulate foods.

Scrape the heat surface for sticky or crystallizing products: ice cream, margarine, chocolate.